LEAP are hiring: Postdoctoral Researcher on the Social Dimensions of Meat and Dairy Monday 4 November 2019
Vegetarian and pescetarian diets linked to lower risk of coronary heart disease, but vegetarians may have higher risk of stroke than meat eaters 05 September 2019
Reframing the obesity narrative in the wake of COVID-19: placing people at the centre Wednesday 15 July,online, Centre for Food Policy, City, University of London
